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May 28, 2026 (Thursday)
Located a 4-minute walk from Sannomiya Station, this restaurant specializes in sukiyaki and shabu-shabu featuring Kobe beef, Kuroge Wagyu, and Kobe pork, all served as part of multi-course meals. Beyond the main dishes, each course offers exquisite kappo-style cuisine prepared by skilled chefs. The sake selection features renowned brands that pair perfectly with the food, and the wine list, curated by a sommelier, offers a wide variety. The tranquil interior, complete with a courtyard, features all semi-private seating, allowing guests to dine in a relaxed and comfortable atmosphere.
Experience Kagura's "Soul, Taste, and Skill," preserved with dedication, in a more refined setting. Savor the luxury of expertly selected, prime cuts of beef, engaging all five senses with aroma, sound, and an impressive performance. Create unforgettable memories in an elegant atmosphere that lets you forget the everyday.
Sannomiya store, where the tradition of "Kagura," passed down for generations, merges with urban sensibility. Savor carefully selected brand beef and exquisite seasonal ingredients, accompanied by breathtaking culinary artistry performed before your eyes. This gourmet experience, enjoyed with all five senses, will evoke new emotions with every visit. Indulge in a sublime meal and wine in a high-quality private space, creating a special night for adults.
We carefully select Kobe beef and seasonal delicacies, which are then artistically grilled before your eyes by our skilled chefs. Experience the ultimate performance, woven together by a "soul, taste, and skill" honed over many years. Indulge in a blissful moment that will stir your five senses in our sophisticated and upscale ambiance.
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