“SMOKE DOOR” Named to LA Times 101 Best Restaurants in California

SMOKE DOOR has been selected for the “LA Times 101 Best Restaurants in California”

The acclaimed “SMOKE DOOR,” led by a three-star pitmaster who specializes in wood-fired cooking, has been selected for the “LA Times 101 Best Restaurants in California” by Bill Addison, one of the nation's foremost food critics.

SMOKE DOOR is a restaurant where a master of wood-fired cuisine, awarded three Michelin stars in San Francisco, uses primitive yet delicate heat control to identify the "sweet spot" of ingredients—the exact moment when their umami is maximized—and elevates them into an exquisite dish.

Please enjoy this special experience by all means using your discount voucher.

SMOKE DOOR

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